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Chocolate in the right forms can actually be very good for you.

Raw cacao is host to a heap of benefits:

• Mood booster
• Anti-oxidant
• Rich in the calming mineral magnesium
• Helpful for heart and nerve health

Yesterday I shared one of the recipes from this book, Molten Peanut Butter and Jelly Brownies.

I have 3 copies to giveaway, so if you would like to win then all you need to do is ‘like’ my page on Facebook and/or follow on Instagram at @alisonm_naturopath, and comment below in 25 words or less why you want to win this cookbook.

 

Read more about the cookbook here, and check out one of recipes from the book here.

*I am an affiliate of IQS and receive a small commission for every sale made through this page. Do know that I choose to align myself only with those products I feel are of benefit to my readers.

 

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