Naturopath

vegetarian

Broccoli Baji recipe

Broccoli Baji recipe

17th June 2016
By Lee Holmes from Supercharged Food (This recipe is from her new book Eat Right for your Shape) Lee has adapted the traditional Baji recipe to make it more suitable…
Asian Coleslaw

Asian Coleslaw

1st January 2016
Want something tasty and fresh to serve with your New Years meal? This recipe is a big crowd pleaser. The dressing is asian inspired but it can easilly be served…
Black Tahini Coconut Ice Cream

Black Tahini Coconut Ice Cream

2nd November 2015
[fb_button] This ice cream is dairy free, calcium dense and so easy to make. I love making this to serve after asian inspired meals. Tahini (ground up sesame seeds) is…
Cauliflower ‘Rice’

Cauliflower ‘Rice’

12th August 2015
If you can’t have or don’t want to have regular rice, this is an awesome substitute. It tastes great, it’s easy to make and good for you as well. Yay!…
Mushroom Soup

Mushroom Soup

16th July 2015
I just love cooking this soup, but especially so in winter time. Mushrooms are a great source of nutrients and if you add some more of the fancy mushrooms like…
Dehydrator Fun

Dehydrator Fun

15th May 2015
I love my dehydrator, and in summer I seem to have it running almost every second day. I like to make all sorts of snacks in it like jerky, kale…
Vitamin B12 in Vegan/Vegetarian diets

Vitamin B12 in Vegan/Vegetarian diets

12th March 2015
[fb_button] Guest Post by Katarina Mitrovic Being vegan or vegetarian is usually considered as a healthy lifestyle. And why shouldn’t it? Avoiding meat and dairy, food groups which are increasingly…
Indian Mango Salad

Indian Mango Salad

12th November 2014
My mother introduced me to this recipe last year as part of a delicious Indian feast she prepared, and oh boy was this dish a winner. It's so delicious, so…
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