Asian Coleslaw
1st January 2016
Want something tasty and fresh to serve with your New Years meal? This recipe is a big crowd pleaser. The dressing is asian inspired but it can easilly be served…
Mains
Kale, Basil, Mint and Cauliflower Scramble with Salmon
30th November 2015
[fb_button] ~Serves 2~ Ingredients ½ cauliflower ¼ bunch kale (the flat leaf or the curly is fine), finely chopped. Handful mint and basil leaves, finely chopped. Salt and pepper 1…
Zoodles and chicken in broth
19th November 2015
[fb_button] This soup is great if you’re feeling a bit under the weather and want something light and nourishing. If possible, use chicken bone broth that you’ve made earlier rather…
Shredded slow roast lamb shoulder and coleslaw wrap
27th October 2015
[fb_button] To me, a roast is synonymous with Sunday dinner and for me this entails crispy roast vegetables and gravy made from the juices of the roast meat. For a…
Lamb, asparagus and lentil salad
17th October 2015
[fb_button] ~Serves 2~ Ingredients 2 lamb fillets 1 tsp cumin 1 tsp coriander ½ tsp fennel seeds ½ cup brown lentils 1 large handful of rocket leaves (arugala) 1…
Stuffed Baked Eggplant with Baked Potato and Okra Recipe.
8th October 2015
[fb_button] This recipe is a bit different to your usual stuffed eggplant recipes, which are usually based around tomato and cheese, and bound with breadcrumbs and egg. The contents of…
Roast Cinnamon Pumpkin with Beans and Spinach
3rd October 2015
[fb_button] Tasty, filling, simple to make and easy on the wallet. This is a great mid week meal that is light and refreshing but packed full of nutrients and fibre.…
Slow cooked silverside (corned beef) with celeriac remoulade
11th September 2015
[fb_button] I love using my slow cooker in the colder months - coming home to the smell of dinner cooking is such a good feeling. This is my mother's recipe…
Cheesy Baked Sweet Potato
28th August 2015
[fb_button] This is a go to recipe for a lot of dinners, especially in the cooler months. It's extremely comforting and delicious and not hard to make, but it does…
Cauliflower ‘Rice’
12th August 2015
If you can’t have or don’t want to have regular rice, this is an awesome substitute. It tastes great, it’s easy to make and good for you as well. Yay!…
Devilled lamb hearts
3rd August 2015
[fb_button] You've probably heard me prattle on about nose-to-tail eating before but in case you missed it, I advocate including the occasional organ meat in your diet. It not only reduces…
Mushroom Soup
16th July 2015
I just love cooking this soup, but especially so in winter time. Mushrooms are a great source of nutrients and if you add some more of the fancy mushrooms like…
